Hankering for a Steak

One of the Boss Lady's favorite meals is a good steak. So as we soak up the last of this unseasonal heat, we're bringing you a Prix Fixe Menu from Chef James Ablett

Dates: Friday, October 16 & Saturday, October 17

It wouldn't be a Plymouth Hotel evening if there wasn't an accompanying Cocktail List! Available to add on as single cocktails or as a flight to try them all, the cocktails we've crafted up are meant to celebrate and highlight the fantastic food menu

You have Questions? We Have Answers!

WHAT DAYS? Friday, October 16th & Saturday, October 17th WHEN? It's a two-seating situation: First Seating at 5 PM and Second Seating at 7 PM RESERVATIONS? Required! HOW TO MAKE A RESERVATION? Reply to this email or reach out to us via email at cheers@plymouthhotelca.com WILL OTHER MENU ITEMS BE AVAILABLE? Probably not, but you know our Boss Lady We hope you'll join us for a really fun weekend full of great flavors and a great time. Feel free to contact us with any questions or concerns about the event!

New "CRAFT / LOCAL BEER" Section on our Menu!

Bringing in some new brews

Brewing Up Trouble

We've decided to add a lovely new section to our Beer List we're calling the "Craft / Local" section.

It will be a rotating list of beers from craft and / or local breweries. We're doing this in order to support more artisans and smaller business whilst bringing new flavors to our customers! Most will be cans and served with a chilled glass.

We're really passionate about supporting other small businesses and are always open to brainstorming & collaborating!

Please feel free to comment below on what local, craft, micro, et al brewery you'd like us to rotate in!

The First Beers To Grace This Outfit:

Societe Brewing - The Harlot

FROM: San Diego, CA

STYLE: Belgian Blonde IPA - 5.6% ABV | 12oz Can

Saaz & Styrian Golding Hops, European Pilsner Malts

The Harlot is crisp, light and easy-drinking. Straddling the (non-existent) border of Belgium and the Czech Republic, it combines a Pilsner-like base-recipe with Belgian yeast to create a versatile beer with a light body and elegant, floral hop character (source: Societe Brewing).

We brought this baby in originally on draft, and everyone loved it! So we thought we'd shake things up by bringing her in in a different form.

Societe Brewing - The Pupil

FROM: San Diego, CA

STYLE: San Diego IPA - 7.5% ABV | 12oz Can

Saaz & Styrian Golding Hops, European Pilsner Malts

The Pupil is a smooth, medium-bodied, pleasantly dry IPA with forward aromas and flavor evocative of tropical fruit. Notes of guava and mango are most commonly detected by connoisseurs of this gently bittered beer (source: Societe Brewing).

Local Brewing Co. - Duboce IPA

FROM: San Francisco, CA

STYLE: West Coast IPA - 7.0% ABV | 16oz Can

The Duboce IPA is strong, vibrant and eclectic. With five malts and four types of hops, it packs a wallop of aroma, flavor and complexity while maintaining a balanced body. This is definitely a true West Coast IPA, with hop aroma, flavor and bitterness -- it's not for the faint of hop (source: Local Brewing Co).